Ranch seasoning is a great addition to almost everything!
( haven't used it somewhere it hasn't worked yet, but don't want to say everything :))
Ingredients
- 4 thinly sliced chicken breast
- 1 cup of flour
- 2 tablespoons of ranch dressing seasoning
- 2 eggs
- salt
- pepper
- 1/4 cup of water
- 1/2 cup of cooking oil
Directions
1. Preheat your oven to 350 degrees, heat your oil in a skillet pan on medium heat.
2. You'll want separate containers for the flour and eggs, using a hand for each to not clump them up. Whisk the flour and ranch dressing together. If you have the packets, use 1. 2 tablespoons equal 1 ounce, equal to 1 packet. Beat your eggs and water together.
3. Salt and pepper your chicken.
4. Dredge your chicken inside your ranch flour, fully covering it.
5. Dredge in your egg completely, then back in your flour.
6. Place your chicken in the heated oil, cooking each side for 2-3 minutes.
7. Drain your chicken on paper towels, place them on a baking pan to bake for 25 minutes.
These taste great and you can eat them pretty much any way. By themselves, on a salad, sandwich etc. Enjoy!
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